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Westerville Grill serves up success

     Chef Fredrick Stevens' little "hole in the wall" operation is easy to pass up if you remember The Dog Joint.

     But don't let the country buffet style fool you. Like the signatures from past presidents and politicians say, Chef Rick can cook.

     On the walls he displays signed photographs of Gov. Ted Strickland, Presidents George W. Bush, Bill Clinton and Jimmy Carter, and OSU Football Coach Jim Tressel.

     Chef Rick is a Certified Master Chef, which he said is the equivalent of a Ph.D. in other occupations.

     As well as being at the top of his industry, Chef Rick combines a chill environment with tasty classic food.

     My turkey Reuben was superb. The turkey was cut fresh literally minutes before it was served, locking in the moisture of the meat.

     Add top quality marble rye bread and you can imagine how surprised I was when I realized the sandwich only cost $6.

     The restaurant is small, housing about 20-30 people at capacity. And with quality food comes preparation time, so you will wait a bit for your food.

     All in all, Chef Rick's Westerville Grill offers great, low-price food in a relaxing atmosphere.

     You can also order take-out for anything on the menu, even breakfast items.

     Also look for more late-night hours on Friday and Saturday for those who like an omelette after a stiff drink. t&c;



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